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We require an Experienced Cellar Hand to join our small winemaking team. This role would suit a professional Cellar hand. The successful candidate will have a minimum of at least two years’ experience in a small to medium sized winery.
It’s now more than 30 years since we introduced the world to the first Marlborough Sauvignon Blanc – today, our Marlborough wines are still making history. At Pernod Ricard Winemakers New Zealand, we maintain an exceptional focus on premium products
Happy 7th Birthday Heather! Congratulations and well done. You provide an amazing cohesive job for all of us in NZ and the rest of the wine world. Keep it up - we need this wonderful service, and very much appreciate you both.