Hospitality Season - Marlborough
Company: Cloudy Bay Vineyards
Uploaded: 20 October 2021
Closes: 20 November 2021
Summer brings much excitement and liveliness to the Cellar Door at Cloudy Bay. The season is filled with events, outdoor service and sees a significant increase in visitors which means we need to grow the size of our team.
As we approach this season, we’re looking for enthusiastic Culinary and Hospitality professionals who can bring their flair for hospitality to craft a memorable Cloudy Bay experience for our guests.
If you are looking for a temporary position as a:
- Sous Chef
- Cellar Door Host
- Front of House Assistant
Visit Cloudy Bay Hospitality’s Career website to know more and apply:
Our Cellar Door and summer garden restaurant are open seven days, so successful applicants will need to be available to work flexible hours, including weekends and public holidays.
You will be given a competitive rate, training on the job and support to establish you as a successful member of our fun, focused and collaborative team.
Only people eligible to work in this country should apply for this position. Please provide evidence of your work visa or citizenship.
- For information about the Marlborough wine region, click here.