Cellar Hands

Württemberg

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Company: Württembergische Weingärtner-Zentralgenossenschaft e.G.

Type:Fixed Term

Uploaded: 03 May 2021

Closes: 03 June 2021

Website: www.wzg-weine.de

The WZG Wine Cooperative was founded in 1946 and covers an area of 1.900 hectares vineyards. All the winegrowing cooperatives and regional wineries in the Württemberg area – 40 all together – are members of the WZG.

While the winegrowers themselves are responsible for growing the vines according to environmentally-friendly methods, the WZG is in charge of wine production, cultivation and marketing. For this reason the WZG is in a position to present the immense diversity of the wine region Württemberg.

Top quality grape varieties, good sites, deep soils, a mild climate, quality-conscious and hard-working winegrowers in close cooperation with highly qualified cellar masters are the ideal basis for the WZG to produce excellent, prime quality wines. On average the WZG produce 18 million litres of wine per year of which 25% is white wine and 75% red wine.

For Harvest 2021 we are looking for motivated Cellar Hands. Your main activities are managing incoming must and mash, cleaning equipment, filtration, racking and pumping wine, taking samples, operates the wine separator and so on.

The ideal candidates will have years of cellar experience or be a graduate of oenology. They are interested in modern cellar technology and they want to get to know one of the most efficient wine cooperatives in Germany. They are able to work shifts of 10 hours in the peak of the harvest and bring team spirit with them.

We offer accommodation directly at the winery, a very good payment, work clothes, safety footwear and gumboots. We also offer a company canteen.

Only people eligible to work in this country should apply for this position. Please provide evidence of your work visa or citizenship.

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